
Rax Roast Beef: a peek inside one of the last locations of a once-mighty 80s chain.
“Fast food with style.” That’s the motto that I, coming of age in the late 80s and early 90s, associate the most with Rax Roast Beef. But let’s face it: when this formerly thriving restaurant began floundering, the slogans shifted with the seasons. Thirty years later, it’s hard to say which marketing campaign is the








